Flash2 Automatic Titrator

Streamline your laboratory analyses with the compact, user-friendly Flash 2 Automatic Titrator. Designed for wine, food, and environmental applications, it delivers accurate results for pH, acidity, and SO2 with minimal effort.

Why Choose the Flash2?

Compact & Modular Design: Fits any lab space (294 x 215 x 308 mm) and adapts to evolving needs with optional upgrades like autosamplers (16 or 35 positions).

Intuitive Operation: A color touchscreen guides you through setup, analysis, and data interpretation, reducing training time.

High Precision: Equipped with up to two 12,000-step burettes and three peristaltic pumps for automated, repeatable dosing of titrants and reagents.

Versatile Applications: Performs acid-base, redox, and iodometric titrations, ideal for oenological (pH, total acidity, free/total SO2), food, and water analyses.

Real-Time Insights: Displays titration trends live on-screen, ensuring confidence in your results.

GLP Compliance: Stores up to 100 analyses with full data traceability, including operator ID, sample details, and results.

Why Choose the Flash2?

Compact & Modular Design: Fits any lab space (294 x 215 x 308 mm) and adapts to evolving needs with optional upgrades like autosamplers (16 or 35 positions).

Intuitive Operation: A color touchscreen guides you through setup, analysis, and data interpretation, reducing training time.

High Precision: Equipped with up to two 12,000-step burettes and three peristaltic pumps for automated, repeatable dosing of titrants and reagents.

Versatile Applications: Performs acid-base, redox, and iodometric titrations, ideal for oenological (pH, total acidity, free/total SO2), food, and water analyses.

Real-Time Insights: Displays titration trends live on-screen, ensuring confidence in your results.

GLP Compliance: Stores up to 100 analyses with full data traceability, including operator ID, sample details, and results.

Transform Your Workflow

With the Flash2, you’ll:

Save time with automated sample preparation and optional degassing, eliminating manual pre-treatment.

Enhance safety by minimizing contact with chemical reagents.

Achieve consistent results with high reproducibility, reducing human error.

Scale effortlessly with a modular system that grows with your lab’s demands.

Ready to Upgrade Your Lab?

Contact us on freephone 0800 724 633 or info@scienze.nz to learn how the Flash 2 Automatic Titrator can elevate your analyses. Request a demo or quote today!

Transform Your Workflow

With the Flash2, you’ll:

Save time with automated sample preparation and optional degassing, eliminating manual pre-treatment.

Enhance safety by minimizing contact with chemical reagents.

Achieve consistent results with high reproducibility, reducing human error.

Scale effortlessly with a modular system that grows with your lab’s demands.

Ready to Upgrade Your Lab?

Contact us on freephone 0800 724 633 or info@scienze.nz to learn how the Flash 2 Automatic Titrator can elevate your analyses. Request a demo or quote today!

Flash2 Automatic Titrator Applications

A WIDE RANGE OF TITRATIONS

The Flash2 titrator has been designed to meet the widest range of titrations in the oenological, food, environmental, chemical, and galvanic fields with simplicity and precision, such as: ph, Titrable Acidity, Buffer capacity, Sulfites, Chlorides, Ascorbic Acid (Vitamin C), Peroxides, Conductivity, Alkalinity, Hardness, COD, TAN and more

A WIDE RANGE OF TITRATIONS

Flash2 is ideal for:

Oenological analyses:
pH, Acidity, Free and Total SO2;

Food analyses:
Acidity, Chlorides, Ascorbic Acid, Peroxides and Nitrogen/Protein on food matrices;

Water analyses:
pH, Conductivity, Alkalinity and Water Hardness.

Wine Analysis

Wines and Musts

pH and Titratable Acidity (TA): To optimize wine stability and quality.
SO₂ (Free and Total): To preserve freshness and prevent contamination.
These analyses enable quick decision-making during harvesting, fermentation, and bottling, ensuring excellent products.

Automatic Titrators, indispensable tools for enologists, enable accurate measurement of pH, Titrable Acidity, and Free and Total SO2—key parameters influencing taste, mouthfeel, preservation, and stability over time. These analyses help optimize the wine process, from deciding the harvest time to bottling so that the best possible wine quality can be obtained.

Food Analysis

Milk and Dairy Products

Acidity: Provides key information on milk quality to ensure freshness, process quality control, and regulatory compliance for consumer safety.
Chlorides: Indicate potential anomalies in milk and assess desired salinity levels, following official methods such as Mohr.
Regular analyses of acidity and chlorides in milk help to ensure a safe and high-quality product, supporting producers in maintaining high standards and meeting consumer expectations.

Juices, Sauces, Preserves, Honey, and Baked goods

Acidity: Ensures safety, stability, and taste.
Chlorides: Accurate salt determination is crucial for providing correct nutritional information on food labels, ensuring compliance with labelling regulations. Also chlorides measurement allows better control of the ingredients optimising recipes, processes and degree of saltiness.
Vitamin C (Ascorbic Acid): Preserves nutritional values and freshness, protecting against oxidative damage.

Solid Food Matrices

Sulfites: Determining sulphites correctly and quickly helps to improve product quality, protect consumer health and ensure compliance with international regulations.

Edible Oils

Acidity and Peroxides: Crucial to ensure the oil retains its organoleptic characteristics (taste, smell, colour) and stability over time, complying with quality standards that protect consumers and the food industry.

Feed and Forage

Nitrogen and Proteins (Kjeldahl method): They ensure the nutritional quality and efficacy of animal feed and forage: adequate nutritional intake, safety and high quality as well as cost and productivity optimization.

Environmental Analysis

Water Analysis

The analysis of parameters such as Conductivity, pH, TOC (total organic carbon), COD (chemical oxygen demand), Alkalinity, and Hardness (ISE) of water (drinking, wastewater, process, etc.) is essential to protect public health, the environment and to improve efficiency of industrial processes.

Chemical Analysis

Acid-base, TAN (Total Acid Number) and TBN (Total Base Number) titrations, determinations of Hydrogen Peroxide, Active Chlorine, Iron, Soda, Potash and other substances in chemistry and electroplating are essential for verification and quality control of production processes and finished products.

Technical Features

Dimensions: 25.5 x 20.5 x 44 cm
Weight: ~10 kg
Power Supply: 230 Vac 50Hz, 115 Vac 60Hz
Display: 7-inch high-brightness RGB touchscreen
RGB LED: Four colours for instrument status (standby, analysis in progress, error, result)
Burettes: Up to two, stepper motor, resolution > 1.5 million steps
Syringes: Interchangeable (5-10-25 ml)
Peristaltic Pumps: Up to two, 0.85 ml/sec flow rate + one for AS Plus autosampler
Electrode Channels: Three (2 pH/mV and 1 μA)
Peripheral Connections: RS232 for up to three devices (printer, balance, barcode scanner, conductivity meter)
Additional Ports: Three USB, one Aux connector
Languages: Italian, English, French, Spanish, German, Portuguese
Methods: Internal memory for up to 30 user-editable methods, import/export via USB
Database Memory: Up to 300 results, calibrations, titrant concentrations, factors, blanks, electrodes, pH buffers
Software: Flash2Data for result handling, sample input, remote analysis control
Data Export: USB (.csv file), Flash2Data software, LIMS, or printer
User Management: Two levels—eight secondary users + one administrator
Sampling System: Single analysis stand or AS Plus autosampler with 18 positions (100 ml beakers), 14 positions (150 ml beakers), or 30 positions (25 ml test tubes)

Advantages of Flash2 Automatic Titration

Ease of use with pre-installed methods and the
Possibility to add new methods without purchasing any additional application packages
Automatic control during all the stages of analysis and saving of the titration graph
Time reduction of analysis and sample preparation by up to 90% compared to manual methods
Full automation of analysis thanks to automatic sampling, degassing and auto-levelling systems
High reproducibility, eliminating operator-related errors
Operator safety, avoiding contact with aggressive chemical reagents
Complete connectivity and data traceability
Upgradable instrument, allowing enhancements at any time
Sustainability, thanks to reduced reagent use and complete elimination of disposable plastic consumables

Compact Design and Ease of Use

Flash2 is an ultra-compact instrument, ideal for saving laboratory space. Its multifunctional graphic display guides the user through every phase of programming, analysis and data interpretation, ensuring an easy and accurate titration process.

Fully Automated Titration Process

Flash2 comes with precision burettes, up to two, for titrant dispensing. It also features peristaltic pumps, up to three, to dispense auxiliary reagents, if required for certain analyses.
The AS Plus Autosampler, available in 14, 18, and 30 positions, enables full automated titration process in every phase of the analysis.

Connectivity and GLP Compliance

Automated data is made possible by means of the dedicated Flash2Data software or direct LIMS connection. A comprehensive handling of results as well as the possibility to add up to eight secondary users and one primary administrator, are ensured.

Low Maintenance, Maximum Reliability

Flash2 is designed to obtain high performance and utmost reliability, minimizing technical assistance. High-quality components and an intuitive system allow continuous and precise operations avoiding severe failures.

Operator Safety

Long and repetitive analyses, as well as contact with toxic chemicals, pose significant safety risks, especially when dealing with hazardous reagents. Flash2 supports operators - even with minimal experience - in order to guarantee risk-free analyses.